We love enchiladas and this one is definitely a keeper! I also tried the Spanish rice again and it turned out MUCH better once I remembered not to add the powders too early.... This is a relatively easy meal with relatively basic ingredients! Try it!!!
http://shaylaskitchen.blogspot.com/2008/12/moms-chicken-sour-cream-enchiladas.html
http://shaylaskitchen.blogspot.com/2010/01/oven-fried-chicken-chimichangas-spanish.html
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