ONE EGG PANCAKE
1 egg, beaten
3 Tbs. flour
4 Tbs. milk
1 tsp. sugar
1/4 tsp. baking powder
Cinnamon (optional, but it is soooo good)
Mix all ingredients together and pour in buttered/sprayed saucepan. Wait till the edges look done, and then flip and cook on other side. This makes a really BIG pancake.
*This recipe is enough for 1 serving. I used wheat flour and the resulting pancake was a lot like a crepe, but sufficiently filling that I only needed to make one pancake per person. I didn’t just double the batter but actually made them completely separate so that the proportions would be identical.