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Who am I? Wife. Mother of 2. "Newbie" to fitness. Personal Trainer-in-training. Lover of health. Fitness. Religion. Family. Gluten and refined sugar intolerant. Welcome to my journey. Learn with me.

Tuesday, July 20, 2010

Friendship Dip

I blogged about this one awhile ago but I definitely didn't give it the shoutout it deserves. This stuff is GREAT and a big hit at parties. And the best part? It is REALLY easy to make! My sister says it would be even better with tomatoes. I don't like tomatoes so I don't feel the least bit guilty leaving them out. :) The picture and recipe are courtesy of Real Mom Kitchen and can be found here.

From Real Mom Kitchen

1 (8 oz) package of cream cheese, softened
1 (15 oz) can of chili
1 (4 oz) can diced green chilies (I only use half)
shredded cheddar cheese
sliced olives
diced green onion (optional)

In a large pie plate (or a pizza pan will work) spread cream cheese. Then layer on top of cream cheese in this order: chili, green chilies, shredded cheddar cheese (enough to cover), and sliced olives. Bake at 350 degrees until hot and melted (approximately 20-25 minutes). Garnish with green onion and serve with tortilla chips.

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